BEEF PREMIXES
Supplemental feed of vitamins, amino acids and zinc for livestock
BEEF PREMIXES
Stimulate digestion and fortify the body
Provide essential vitamins and minerals for the body
Promote growth in cattle, goats, sheep and pigs
Product Information
The standard No: TCCS 01:2018/GOV
PRODUCT BENEFITS
- Balance and stabilize microvilli in the digestive system, promote a healthy digestive system for maximum nutrient absorption and prevent diarrhea in both mature and young livestock.
- Fortify the body, encourage young livestock to eat more, grow quickly and enhance reproductive capacity in mother livestock, resulting in increasing births, reducing premature births, promoting lactation, increasing milk production both in yield and quality.
- Increase appetite, promote fast growth, boost the immune system, ensure that young livestock grow quickly, be robust and prevent rickets and have shiny skin and hair.
QUALITY INDICATORS
1. Vitamin A* (min): 1 000 000 (UI per kg)
2. Vitamin D3 (min): 150 000 (UI per kg)
3. Zinc* (min-max): 1 200 – 1 500 (mg per kg)
4. Vitamin B12 (min): 3 000 (mcg per kg)
5. Vitamin B1* (min): 2 000 (mg per kg)
6. Total Lysine (min): 1 000 (mg per kg )
7. Methionine (min): 4 000 (mg per kg)
8. Biotin (min): 100 (mg per kg)
9. Antibiotics, hormones: None
10. Excipients (Glucose) qs: 1 000 g
Note: * is the main ingredient of the product.
MAIN INGREDIENTS
Multivitamins (A, D3, B1, B12, Biotin), L-Lysine, DL-Methionine, Zinc sulfate, Excipients (Glucose) and some other ingredients (Vitamin E, Calcium gluconate, Magnesium, Milk powder, Selenomethionine , Choline chloride, Tryptophan, Copper, Iron).
INSTRUCTIONS FOR USE
* Usage: Dissolve in warm drinking water or mix with feed.
*Dosage: Cattle, goats, sheep, pigs: 1g per 1 liter of water or 1g per 1-2 kg of feed.
Use continuously for 7-10 days or throughout the rearing period.
STORAGE: Keep it in a cool dry place, protected from direct sunlight. Temperature not exceeding 30oC.
Note: - For veterinary use only.
- No antibiotics, no hormones.
“The color of the product does not affect the quality of the product”